Brace yourself. With autumn comes the early “official” deer kills. They will go on through the winter.
The deer of Valley Forge National Historical Park (photographed in the banner image by Jeff Houdret) are among the communities annually targeted by the United States government.
The vast majority of deer in the Park get shot down again every year. This means very few, if any, deer who stay in the Park will live past age two.
The assault on the deer themselves and on their community’s evolution is grotesque.
Deer Kills Aren’t a “Single Issue”; They’re a Vegan Issue
Deer killing starts because we have created cows, goats, domesticated sheep, domesticated fowl etc. for people to eat and wear, and pets as well. All these animals, human property, must be protected from carnivores and omnivores who run free. (How dare they!)
So we wipe out the wolves and then we establish policies to kill those who rise up to take their place.
Coyotes, in most of the northern Americas.
Then we have “too many deer”? No, we have too few carnivores.
I’m working on a presentation on this connection,
tentatively scheduled for Sunday 29 October, at SuTao Cafe in Malvern, PA, to kick off to World Vegan Month in Chester County.
The presentation will be informed by the work of two groups who have directly confronted government assaults on deer: Philadelphia Advocates for the Deer (PAD), and Compassion for Animals – Respect for the Environment (Chester County CARE).
Forced Sterilization of Deer Is Another Insult
Most other deer protection projects have rallied around pharmaceutical control as the “solution to the deer problem” but that answer oppresses and erases deer, just as mass killing does.
And the deer contraception crusade allows the public to retain the idea that animals such as wolves and coyotes have no business living.
Animal liberationists and environmentalists alike should be cultivating human respect for carnivores including coyotes. These beings have roles to play in a balanced bio-community. Our society must stop pretending that managing and micromanaging the balance of nature is humanity’s work.